BOTTOMLESS BRUNCH
BRAND NEW MENU FOR JANUARY 2025!
BRUNCHING DONE THE WILSON'S WAY
From January 2025, you can enjoy the entire bottomless brunch menu, with new mains, even more pints and bottles, new cocktails and all the usual upgrades - completely free of charge!
You'll get to enjoy 90 minutes of food and bottomless drinks with your nearest and dearest.
Bottomless Brunch is priced at £39.50 per person, including a main course and a range of beers, spirits and cocktails.
Please scroll down to see the menu.
Available every Friday 6pm - 11pm, and Saturday 12pm - 9:30pm.
For allergens, see information here.
View the Bottomless Brunch menu here.
DRINKS MENU
PROSECCO UPON ARRIVAL + ANY OF THE FOLLOWING
- COCKTAILS -
APRICOT COOLER
Beefeater Gin, Apricot Liqueur, Lime Juice, Gomme, topped with Lemonade.
BERRY VANILLA
Absolut Vanilia Vodka, Raspberry Liqueur, Gomme, Lemon Juice, Apple Juice.
PARADISE PUNCH
Havana 3yr Rum, Malibu, Grenadine, Lime Juice, Passion Fruit Juice, Pineapple Juice.
CHERRY CRUSH
Disaronno, Cherry Liqueur, Gomme, Lime Juice, Cranberry Juice.
PORNSTAR MARTINI
Absolut Vanilia Vodka, Passion Fruit Syrup, Lemon Juice, Passion Fruit Juice.
FLAVOURED BELLINIS
Raspberry, Blackberry or Strawberry.
- WINE & PROSECCO -
GLASS OF PROSECCO
SMALL HOUSE WHITE
SMALL HOUSE ROSÉ
SMALL HOUSE RED
- DRAUGHT -
AMSTEL, INCH'S CIDER, BIRRA MORETTI, GUINNESS, NECK OIL & JOHN SMITH'S.
- BOTTLES -
OLD MOUT FLAVOURS, ASAHI, MODELO, ESTRELLA GALICIA, DAURA DAMM.
- SPIRIT & MIXERS -
ABSOLUT VODKA, BEEFEATER GIN, HAVANA RUM, MALIBU, BEEFEATER PINK GIN, ARCHERS, DISARONNO AND JAMESON.
*Excludes bottled mixers.
FOOD MENU
SWEET CHILLI CHICKEN WRAP
A soft, white wrap with fresh chicken breast in sweet chilli sauce with lettuce, red onion, tomato, cheese and sour cream. Served with a pot of coleslaw and sea salted crisps.
*GF, V and VE on request (Swap out the chicken for falafel).
MEXICAN BURRITO BOWL (GF)
Authentic beef chilli with spicy rice and sweetcorn & jalapeño salsa. Served with guacamole, sour cream and tortilla chips.
*V and VE on request (Swap out the beef chilli for a three bean chilli).
ITALIAN PESTO CHICKEN PASTA
Penne pasta in a garlic & basil pesto with sun-dried tomatoes, fresh chicken breast and grated parmesan. Served with ciabatta garlic bread.
*V on request (Swap out the chicken for roasted veg).
EGGS ROYALE
Toasted English muffin with cream cheese, Scottish smoked salmon, fresh dill and two poached eggs. Served with a rocket salad and French dressing.
*GF available on request.
PANCAKES (V)
A stack of five mini buttermilk pancakes drizzled in milk chocolate sauce, topped with mini marshmallows. Served with marshmallow fluff and cocoa wafer sticks.
GOURMET STEAK BURGER
A 6oz steak burger with cheddar cheese, lettuce, tomato, red onion & burger sauce. Served in a brioche bun, with a buttered corn on the cob & coleslaw.
SOUTHERN FRIED CHICKEN BURGER
Breaded chicken breast fillet with cheddar cheese, lettuce, tomato, red onion & chipotle mayo. Served in a brioche bun, with a buttered corn on the cob & coleslaw.
SPICY ORIENTAL BURGER (V)
Mixed vegetable, lemongrass & chilli burger in a red lentil crumb, with cheddar cheese, lettuce, tomato, red onion & sweet chilli sauce. Served in a brioche bun, with a buttered corn on the cob & coleslaw.
*VE on request
-
Fancy even more sides with your brunch?!
Skin-on-fries: £4
Peri-peri Wedges: £4
Onion Rings: £4
ALCOHOL-FREE PROSECCO
HEINEKEN 0%
GUINNESS 0%
OLD MOUT BERRIES & CHERRIES 0%
OLD MOUT PINEAPPLE & RASPBERRY 0%
LONDON BREEZE 0%
STRAWBERRY TOM COLLINS 0%
BRAMBLE 0%
BABY BLUE COLADA 0%
PORNSTAR MARTINI 0%
WHITE RUSSIAN 0%
FRENCH MARTINI 0%
RED BULL & ANY SOFT DRINKS
